Private Dining

Thank you for enquiring about hiring our private dining room for your special occasion, we are offering a bespoke service to design a menu and host a party of up to ten guests. You can meet with our Head Chef and Sommelier to create your truly unique event.

Pricing starting points:

A Three Course Personalised Menu with pairing wine option on the table starts from £35 per head

A bespoke tasting menu minimum of five courses starts from £50 per head

Wine flights from £25 per head


Example Tasting Menu


Sous-Vide Wrye Forest Venison Loin

Parsley & Garlic Crust, Blackberry Gel, Pickled Mushroom


Roast Red Pepper & Butternut Squash Soup

White Truffle & Parmesan Risotto


Poached Halibut

Baby Spinach, Curried Scallop, Vodka Scrumps, Lemon Foam


Pave Of Bridgnorth Beef

Brisket Bon Bon, Winter Vegetable Terrine, Stout & Beef Reduction


Lemon Meringue Pie

Texture Of Raspberry, White Chocolate Sorbet


To enquire further about a specific option please email